Dian Xiao Er Menu Prices Singapore ( June 2025 )

Dian Xiao Er is a famous restaurant chain in Singapore. It serves spicy food from Sichuan, China. It started in 1992 with one restaurant and now has more than 16 across the island. They serve special dishes like roast duck and spicy chicken. They also have noodles, rice, seafood, and vegetarian options. People love it because the food is tasty, the atmosphere is lively, and the prices are fair.

During my recent visit to Dian Xiao Er at City Square Mall on Kitchener Road in Singapore, I enjoyed a delicious meal in a traditional and inviting atmosphere. The meal included succulent Duck Roasted with Ten Wonder Herbs, Black Garlic Pork Tripe & Pork Rib Soup, and Marmite Chicken Thigh. Additionally, I purchased a Retail Pack of Blooming Flower Tea in Korean Peach flavor, bringing the total cost to S$74.56. The duck was infused with aromatic herbs, making it particularly flavourful. The Black Garlic Pork Tripe & Pork Rib Soup had a unique taste. It was rich and comforting. The Marmite Chicken Thigh was a delightful mix of savory and slightly sweet. It was cooked to tender perfection. The Blooming Flower Tea was a refreshing end to the meal. It had a subtle peach taste. The staff were courteous, and the service was prompt. This made my dining experience smooth and enjoyable.

Dian Xiao Er Singapore
180 Kitchener Road 03-37 City Square Mall, Singapore

Dian Xiao Er Menu Prices Singapore

Herbal Roast Duck 药材烤鸭

Appetizer 前菜

Double Boiled Soup 滋补炖汤

Thick Soup 羹

Meat 肉类

Frozen / Retail Product 冷冻/零售

Fish 鱼类

Seafood 海鲜

Vegetables 碧绿时蔬

Tofu, Egg and Mushroom 豆腐,蛋类,香菇

Rice/Noodles/Porridge 饭/面/粥

Dessert 甜品

Miscellaneous 什项

Beverage 饮料

Prosperity Yu Sheng

Is Dian Xiao Er halal
Dian Xiao Er Vegetables
Dian Xiao Er Soup
Dian Xiao Er Seafood
Dian Xiao Er Rice
Dian Xiao Er Prosperity Yu Sheng
Dian Xiao Er Meat
Dian Xiao Er Herbal Roast Duck
Dian Xiao Er Dessert
Dian Xiao Er Beverage
Dian Xiao Er Appetizer
Dian Xiao Er Locations

Dian Xiao Er Popular at Lido Singapore

Duck Roasted with Angelica Herb (当归烤鸭):
This classic dish features a whole duck roasted to perfection and infused with the subtle, earthy flavor of angelica herb. The meat is tender and juicy, and the skin is crispy and flavorful.

Duck Roasted with Ten Wonder Herbs (十全烤鸭):
This variation of the roasted duck is even more flavorful, thanks to the addition of ten different herbs and spices. The result is a rich, complex flavor that is sure to tantalize your taste buds.

Marmite Chicken Thigh (妈蜜鸡腿块):
This dish is a favorite among locals. Chicken thighs are marinated in a sweet and savory marmite sauce and then fried until golden brown. The chicken is tender and juicy, and the sauce is addictive.

Ee-Fu Noodles with Conpoy & Mushrooms (瑶柱金针菇烩伊面):
This dish is a great option for seafood lovers. Ee-fu noodles are stir-fried with conpoy (dried scallops), mushrooms, and vegetables in a light and flavorful sauce. The noodles are soft and chewy, and the seafood is fresh and delicious.

Scrambled Eggs with Fresh Tomatoes (番茄炒蛋):
This classic Chinese dish is a simple but delicious way to enjoy eggs. Eggs are scrambled with fresh tomatoes and a touch of soy sauce. The result is a light and fluffy dish that is perfect for breakfast, lunch, or dinner.

Sweet & Sour Pork (咕噜肉):
This popular dish is a must-try for any fan of Chinese cuisine. Pork is coated in a sweet and sour sauce and then fried until crispy. The pork is tender and juicy, and the sauce is perfectly balanced between sweet and sour.