At Canton Paradise in Singapore, you can enjoy a variety of delicious Cantonese appetizers. The Crisp-fried Tofu with Salt & Pepper is a standout dish, priced at S$10.31. Another popular option is the Wok-fried Carrot Cake in XO Sauce, available for S$11.26, which provides a spicy and umami-rich experience. The Crisp-fried Eggplant with Pork Floss is also a great choice, priced at S$12.21.
